Laine Lum, M.S., RD, LD

  • Clinical Dietitian Specialist, Schnitzer Diabetes Health Center, School of Medicine

Biography

Laine Lum has been a dietitian since 2010, earning her Master’s in Dietetics from Bastyr University. She spent the beginning of her career at the VA Puget Sound, supporting Veterans as a Primary Care Outpatient Dietitian. She has been with OHSU since 2019 as a Clinical Dietitian Specialist, previously supporting women with changes in their nutrition at the Center for Women’s Health and has been with the Harold Schnitzer Diabetes Health Center beginning in 2024 to support patients with nutrition therapy to positively impact their diabetes.

In her spare time, Laine enjoys spending time chasing her two young boys around parks (rain or shine), experimenting in the kitchen and (most) outdoor sports.

Education and training

  • Degrees

    • B.S., 2004, Portland State University
    • M.S., 2009, Bastyr University
  • Internship

    • Dietetic Internship, Bastyr University, 2010

Areas of interest

  • GI nutrition
  • Food allergies and sensitivities
  • Diabetes and nutrition

Publications

Publications