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About our programs
The OHSU Graduate Programs in Human Nutrition (GPHN) houses the longest-standing dietetic internship program west of the Mississippi River! The well-established master's program at OHSU has been providing exceptional graduate education since 2003. OHSU is the only academic medical center in the state of Oregon and includes an outstanding teaching hospital, specialty clinics, state of the art research centers, and health professional training programs that draw students, faculty, clinicians, and scientists from all over the world. As part of OHSU’s School of Medicine, our program faculty’s commitment is to foster curiosity, competence, confidence, and compassion in the next generation of nutrition professionals. As such, we provide students with a dynamic array of knowledge and experience to succeed in the fields of nutrition, dietetics, food justice and sustainability. Students join our program with a variety of backgrounds, diverse interests, and a passion to serve.
Master of Science Programs:
Dietetic Internship
Students can also complete our dietetic internship with either of our master's programs.
Congratulations graduates!
Congratulations to our 93rd class of graduates! View our graduation announcement to learn more about this class and what they are doing next!
OHSU Food Resource Center
A grassroots grocery box program has grown into the OHSU Food Resource Center (FRC)—a welcoming, on-campus resource. Learn more about the FRC and the amazing work being done on campus.